Description
Bandhakopi & Goru Mangsho (Cabbage and Beef) and Golumpki (Stuffed Cabbage) Golumpki Recipe Serves about 8 pieces (you can double the receipt) For the sauce: 1 tbsp. Extra virgin olive oil 1/4 onion, chopped 1 clove garlic, minced 1 (14 oz) can crushed tomatoes 1 tbsp balsamic vinegar 1/2 tbsp brown sugar 1 tps dried oregano or Italian seasoning Salt and black pepper For the cabbage rolls: 8 cabbage leaves, blanched 1/2 lb ground beef 1/4 c. Uncooked white rice 1/4 c. Italian bread crumbs 1/4 onion chopped 1/4 c. Prepared sauce Salt and pepper Bandhakopi and Goru Mangsho Recipe 1/4 green cabbage 1/2 green pepper 1/2 red pepper 1/2 lb ground beef 1 whole onion 1 tbsp turmeric 1 tbsp garam masala 2 tbsp olive oil 4 cloves 4 thai chilis 6-8 cloves of garlic salt to taste cilantro for garnish http://www.actontv.org
